Traditional Country Preserves
An Unexpected Artisan: Margaret Duggan of Traditional Country Preserves
Meet Your Maker | Outstanding Producer Profile MARGARET DUGGAN of TRADITIONAL COUNTRY PRESERVES is our special producer guest at the
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Hot Fudge Sundae
Wooden Spoon Boutique Freezery + Fix & Fogg Collaboration
Meet Your Maker | Outstanding Producer Profile What’s more exciting than the launch of a new product from one of
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Vault 21 Winner Dinner, Thursday 16 August 2018
Meet Executive Chef Greg Piner of Dunedin’s Vault 21 If you love good food, you’ll already know Dunedin’s Vault 21.
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Harbourside Winner Dinner
Harbourside Winner Dinner, Tuesday 31 July 2018
Shaun Tyagi, head chef at Harbourside Ocean Bar Grill and the 2015 Chef of the Year, who has designed a
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Palate Outstanding Winner Dinner Monday 2 July 2018
Mat McLean of Palate Restaurant talks judging and his Winner Dinner
In the lead up to the 2018 series of Outstanding Winner Dinners we’re catching up with the chefs who are
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Comparing Apples with Oranges | Meet the 2018 Judges
We are delighted to announce an extended judging panel for our second annual awards. Entries close on Friday 2 March
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Winner Winner Premium Dinner
When Kathie and Nicola set out to create the Outstanding NZ Food Producer Awards, they wanted to ensure they delivered
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The Judge’s Scoop | How to stand out
We chatted to Emily King and Lauraine Jacobs about what they would like to see at this year’s Outstanding NZ
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