From a chat at their local pub in 2014 three mates of 30 years have created the Nut Brothers, an award-winning business championing natural nut butters, free from preservatives and additives.
You’ve got our promise they are good – the esteemed judging panel for the 2019 Outstanding NZ Food Producer Awards recognised quality with a Gold Medal for their Nut Brothers Super Crunch Peanut Butter.
Nut Brothers is nut-loving friends Badey, Grom and Woody –all dads of three nut-butter-mad kiddos.
Their point of difference is a clean nut butter made using the best High Oleic Argentinean Peanuts, imported as blanched whole peanuts (not cheaper splits) which are roasted in small batches and milled in New Zealand, ensuring a fresher and flavour-filled taste. Free of emulsifiers, preservatives or additives and with only half a percent of salt for flavour. They say a jar of Nut Brothers ‘pretty much comes with its own halo’.
Gold Medal winner, Nut Brothers Super Crunch Peanut Butter is available for RRP $7.49 at selected Countdown & New World supermarkets throughout New Zealand.
In addition to their award-winning Super Crunch Peanut Butter, their range includes; Super Smooth Peanut Butter, Plain Almond Butter; Almond, Sunflower & Chia; Almond & Sticky Dates; Peanut Butter & Dark Chocolate; & Peanut Butter & Smokin’ Chipotle and Peanut Butter & their new Salted Caramel.
For more info and some delicious recipes as well as an opportunity to purchase visit their website.